What can you eat with diarrhea?

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Diarrhea, a loose and frequent stool, can occur for many reasons: from psychological discomfort and ordinary indigestion to serious illnesses, for example Crohn's disease. Regardless of what caused the digestion disorders, it is important to know what you can eat with diarrhea, you should follow a special diet that can help to quickly recover and prevent serious complications - dehydration.

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Symptoms, under which you should immediately switch to a special diet several. Often the exclusion of certain foods from the diet and the addition of others helps to cope with the loose stool at the very beginning. Thus, proper nutrition is necessary at the following signs:

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  • frequent, loose stool;
  • abdominal pain;
  • nausea;
  • symptoms of dehydration are dry tongue, thirst, frequent breathing.

Important! With these symptoms, you should immediately begin therapy to prevent the development of complications.

The basic principles of diarrhea nutrition - the

diet There are several basic rules that should be observed in the signs of diarrhea and other digestive disorders.

  1. To reduce the burden on the intestines, you should take food in small portions, but often. It is not necessary to overeat at the same time.
  2. All products containing substances that can cause allergies should be excluded from the diet.
  3. It is necessary to compensate for fluid loss, whether it is possible to drink with diarrhea, or not to get up. Water should be enough, coffee, juices, carbonated drinks and alcohol should be excluded.
  4. It is necessary to remove all products that contribute to the processes of fermentation in the intestines, which have a weakening effect.
  5. Fat in the diet for diarrhea should be as small as possible, you need to consume enough calories and protein.

There are also products, the use of which during diarrhea is prohibited, and is extremely conducive to a speedy recovery.

What you can eat

First of all you should pay attention to Fig. The ideal option - a simple rice porridge, boiled on the water. Do not use different supplements. You can drink with strong black tea, have a snack - dried white bread, better - breadcrumbs. There are other foods that are acceptable for a digestive system disorder.

  1. Milk and dairy products. Milk can be added in small quantities when cooking cereals, but its amount should not exceed one third of the dish itself. After an acute stage of diarrhea, when the negative symptoms begin to pass, you can begin to eat cottage cheese with low fat content.
  2. Eggs. If they do not worsen the condition, you can include them in the diet. Do not eat more than two pieces a day, it's better not to cook them, but make an omelet.
  3. Meat and fish. Only low-fat varieties are allowed, it is necessary to cook them or at all to cook exclusively for a couple.
  4. Kashi. Porridges are extremely useful during diarrhea, rice is the most suitable, but you can choose any, except pearl barley.
  5. Vegetables. With vegetables, you should be more careful, you will have to give up gassing, onions and garlic, as they irritate the intestines. When diarrhea is most useful carrots.
  6. Apples. This fruit helps restore intestinal microflora. It is better to eat in baked or grated form.
  7. Bananas. When strong dehydration should be eaten on a banana every four hours.

Products that can not be eaten

There is a list of foods that should be restricted during diarrhea. Most of them are completely contraindicated in the disorder of the intestine.

  1. Fatty meat, broth, fried foods. In case of diarrhea, meat and vegetables should be steamed or cooked.
  2. Cream, whole milk with high fat content. Fatty foods contribute to indigestion. Canned food, pickles and spices. These foods irritate the intestines.
  3. Eggs can be banned if they are not well tolerated. Sour products, cranberries, gooseberries, citrus fruits.
  4. Black bread. During diarrhea only common white bread varieties are allowed, it can be eaten only in the form of toast or biscuit.
  5. Sweet, chocolate, dried fruits.
  6. Also can not legumes, some vegetables - beetroot, radish, cabbage.

Diarrhea treatment may be associated with severe dietary restrictions, but disregarding dietary rules can adversely affect the outcome of the disease.

Important! If, despite the measures taken, the condition worsens, you should consult your doctor.

Nutrition for diarrhea in children

The nutrition plan for a child is the same as for an adult. The main difference - all foods should be introduced into the diet more slowly, do not force the child to feed if he refuses to eat. You should start with mucous porridges, rice, then gradually add vegetables cooked for a couple, and lean meat, for example, chicken.

Many mothers are interested in whether it is possible with diarrhea. The answer to this question can be given only by the attending physician. It is necessary to inform which mixture the child consumes, and to specify the composition. If it can in any way affect the digestive system, the doctor may recommend temporarily abandoning it and switching to lighter food.

Nutrition for pregnant women

The scheme of nutrition in pregnant women is the same. Women who bear a child should be especially careful about drinking, for them dehydration is especially dangerous. Therefore, when diarrhea occurs during pregnancy, you should drink plenty of water.

Important! Also, if you have diarrhea during your pregnancy, you should always consult your doctor. The probability is small, but in some cases this condition is dangerous for the unborn child.

Prevention of

If diarrhea occurs often due to increased sensitivity of the digestive system or disease, it is worthwhile to think about the constant maintenance of a preventive diet.

To minimize the risk of diarrhea, there should be less fried and fatty foods in the diet, the presence of plant foods, cereals, cereals is important. You should stop using excessive carbonated and sweet drinks, pay more attention to regular water and tea.

If the digestive system is very sensitive, you should be more careful with dairy products. From fatty milk, cream is better to refuse. Sour milk products, kefir and cottage cheese, on the contrary promote good digestion. Also, eggs should be discarded if there are manifestations of intolerance.

One should be more careful with citrus, vegetables, promoting gas generation, beans, dried fruits, they can provoke attacks of diarrhea. Also, caution is important in the use of salted and pickled vegetables and canned food.

Thus, proper nutrition with diarrhea is the key to successfully solving an unpleasant problem.

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