Gastritis is considered to be such a disease, which requires strict restrictions on food. After all, when it is inflamed the mucous stomach, which prevents him from working in normal mode.
Very often patients are concerned about the issue of baking. Dietitians imposed strict restrictions on it, and every person wants at least occasionally to pamper themselves delicious.
What kind of pastries you can eat with gastritis?
Dieticians recommended to eat the very minimum of baking. Among them bread, both from rye and wheat flour, but only yesterday. Biscuit is also allowed to dry, and also unhealthy cookies. Any person who already suffers from the unpleasant symptoms of gastritis, such restrictions seem heavy.
But you can always find a way out. During the remission of the disease, it is possible to prepare pies and cookies that do not harm the stomach. There are several interesting recipes for baking with gastritis, which will not leave anyone indifferent with their taste data. Yes, and they can be used fresh, without fear of harming the stomach.
Baking recipes for gastritis
When it comes to disturbances in the digestive system, it should be remembered that all meals in the diet should only be dietary, easily digestible and free of any preservatives, and spices.
But regular pastries, often, are hard to digest, especially so everyone likes a favorite pizza. Why in this case, patients with gastritis do not try a lighter and safer for the stomach its recipe - a squash pie with tomatoes.
It's quite easy to prepare it. And the ingredients are the most usual and allowed by nutritionists in this disease. You need to take tomatoes, eggplant and zucchini from vegetables, instead of flour you need semolina, as well as egg and hard cheese.
Preparing this pie will not cause any problems, even with an inexperienced cook. It is enough to grate aubergine and zucchini on a large grater, add an egg, a mango and a little salt.
From the resulting mass knead the dough, cover it with mugs of tomatoes and sprinkle it with grated cheese. The pie is ready. Now it should be sent for half an hour in the oven and after cooling you can eat without fear of any consequences for the damaged stomach.
In such a simple and affordable way, any patient with a gastritis can please himself with delicious and fresh pastries without fear for his stomach.