Gastritis is a disease of the digestive tract, which is very common in recent decades. In fact, it is inflammation of the surface of the stomach, its mucosa. It delivers at first a lot of unpleasant sensations, and then develops into serious problems. People who are attentive to the condition of their body, as soon as the first signs of the disease and some painful sensations appear, immediately seek help from a doctor. Some patients prefer treatment through folk remedies and methods. A combination of two techniques helps overcome the disease, remove the symptoms, bring astonishing success in the fight against gastritis.
Traditional medicine recommends an excellent treatment for gastritis - linseed oil. It would seem that such an ordinary product, but its properties, it can be considered a true elixir of life. And if it is applied correctly, then this disease acts uniquely. Even in ancient times it was included in dishes, in food almost every day. They were filled with various salads or used as a sauce for other dishes. Already then we knew about the healing properties of flax. It was even applied to the wounds, and it accelerated their healing.
Flax oil has long been recognized not only folk, but also in modern medicine for its special properties. It is effective not only in gastritis, but also successfully used for the prevention and treatment of other diseases.
Composition and properties of flaxseed oil
Polyunsaturated fatty acids Omega 3 and Omega 6 are the main valuable component of flax oil. These microelements contribute to cellular activity. Omega 3 in the right amount is present only in this substance. It also contains vitamins and saturated acids.
Flaxseed oil for gastritis use only a certain type. It must be made by a cold-pressing method. Only with this method of obtaining it does not lose its useful properties and is suitable for the treatment of this disease. Pleasant golden shades of linseed oil say that all the requirements were met during the manufacture.
Treatment of gastritis with linseed oil should be carried out within a month. It perfectly envelops the gastric mucosa and protects it from the effects of gastric juice. Anti-inflammatory properties contribute to the rapid healing of lesions. It quickly restores strength in the body, filling with vitamins and energy. The digestive process is established by the restoration of the acid-base balance. The entire GIT system under the influence of linseed oil restores its functions, heartburn, constipation, nausea, pain in the epigastric region disappear. Together with the symptoms of gastritis. For prevention, it is recommended to repeat the course once every six months. You can add it to your diet on a par with sunflower and olive.
Contraindications for the use of linseed oil for gastritis
In general, linseed oil is tolerated well enough. It will be a wonderful medicine. But do not forget about the precautionary measures. That the disease is not confused with other diseases, in which oil is contraindicated. It is obligatory to pass the examination and adhere to the treatment that the doctor prescribed. With gastritis, the symptoms are very similar to the symptoms of gastric ulcer and pancreatic inflammation, however, with these diseases you should not use it.
Caution is necessary in the treatment of such concomitant diseases:
- exacerbation of cholecystitis and cholelithiasis;
- if kidney stones are detected;
- in case of pancreatitis and peptic ulcer;
- during pregnancy;
- for bleeding and polyps.
In all these cases, a doctor's consultation is necessary. You can continue treatment, but change the dosage or form of use. Flaxseed oil can be replaced with a decoction of seeds or jelly. With gastritis and the absence of the above diseases, any form of use will do, but it is recommended to use it one teaspoon before eating. The disease will not return if the treatment and prophylactic courses are carried out periodically.