Gastritis is a disease of the stomach, in which its mucous membrane becomes inflamed. This is a pretty dangerous disease. If it is not treated, then there may be consequences, up to the formation of a stomach ulcer. And this is even more dangerous.
Diet for gastritis should be gentle, no snacks dry food. You need to eat 5-6 times a day in small portions, thoroughly chew food. Bran is very often used in various diets, as they cleans the body of toxins and toxins.
What is the value of bran with gastritis?
In the bran contains a lot of fibers that have beneficial effects on the human intestine. But that they do not cause harm, they need to be properly used. This product is usually boiled in a lot of water, you can add them to the first dishes, as well as in porridges. They purify the body, saturate it with all the necessary vitamins and minerals. Almost 80% of them are made from fiber, which in turn is useful for the stomach. They are quite caloric, so they are perfect for a snack between meals. But it's worth noting that they have an unpleasant taste, he does not like everyone. They contain both proteins with carbohydrates, and fats, and vitamins. So they are very useful, especially for patients with gastritis.
How to use bran for gastritis?
You need to start with small doses, about a teaspoon several times a day. Then increase the quantity. Excessive use of bran causes colic. Getting into the body, they immediately begin to act. But the maximum effect will not come immediately. You must use them with water, otherwise they will not be of use. Before starting to use, it is necessary to soak this product for about half an hour, and then drain the liquid. If you take them in dry form, then you need to drink them with plenty of water. It's better to replace ordinary bread with bread with bran in case of gastritis.
Result of admission:
- purified intestine;
- the stomach is covered with a protective film;
- the body is restored and saturated with vitamins;
- pain in the abdomen and stomach gradually disappear.
Are there any contraindications to bran with gastritis?
Yes, they are available. This applies to exacerbation of the disease. In these cases, this product must be discontinued. If there is no exacerbation of gastritis, then they can be eaten in small amounts, for example, add to the soup. It is worth noting that with gastritis with high acidity, this product is not recommended. They are related to rough food, which is contraindicated. Before you start eating with gastric bran bran, be sure to visit your doctor. He will give you an accurate diagnosis( increased or decreased acidity, if there is an exacerbation of the disease), and then he will say if you should take them for food or not.
The result of a complete elimination of stomach gastritis depends on proper nutrition, the implementation of all recommendations and the observance of the diet. Bran in this case can help, but you can not use them all. Do not self-medicate, consult a doctor. After all, each individual organism.