Many people like mushrooms, although studies of the nutritional value of this product have shown that, despite the large number of useful substances, the percentage of their assimilation is very low. That is, the fungi can not be used due to the difficulty of digestion, but this prohibition is not absolute and concerns only the periods of exacerbation and some time after.
To those who have sustained remission, mushrooms in the stomach ulcer are allowed, but in small quantities and only boiled or stewed. Preference in this case should be given to the mushroom, mushrooms, oyster mushrooms and other species that are easily digested and have soft fiber. Another option during the remission period is to prepare broth from them and then use it as the basis for a second dish or soup, while the boiled mushrooms, oyster mushrooms or other sort used as the base of the broth will have to be pulled out.
After the listed, the logical question is: Is it worth to abandon this product completely? Dietitians recommend people suffering from peptic ulcer disease to maximize their diet with vitamins and nutrients. And such easily digestible varieties as oyster mushrooms, mushrooms and boletus contain manitol, glucose, carbohydrates, sulfur, phosphorus, potassium and in the same concentration as fruits and vegetables. In addition, they contain glycogen( animal starch) and mycosis( mushroom sugar), which can not be obtained from vegetables and fruits.
Also many of them have different healing properties, useful in the treatment of stomach ulcers, its complications and concomitant diseases. For example, the white fungus is rich in herzen, which relieves pain with angina and a decrease in general tone. A raincoat is used to treat kidney problems. In addition, it has hemostatic properties( during a gastric bleeding you can not use a raincoat).Champignons are rich in broad-spectrum antibiotics, which will not be superfluous for people whose ulcer is caused by a pathogen( more than 90% of cases among all patients).
So why, despite all the benefits, mushrooms in the stomach ulcer during an exacerbation can not be? The point is in chitin, which goes in combination with fungi proteins. Chitin can only dissolve undiluted acids, so the gastric juice of the patient with this task can not cope. Yes, and during the remission of the stomach does not refuse help in the form of careful grinding of mushrooms and proper preparation - more than an hour and a half.