Pancreatitis is a disease caused by inflammatory processes in the ducts of the pancreas. Treatment of pancreatitis involves the use of various medications, but often after the end of the course of taking medications inflammation arises again. Fortunately, the symptoms of pancreatitis can be alleviated in an accessible way - with the help of medicinal herbs. To use decoctions in pancreatitis was effective, it is necessary to show patience and discipline - to use herbal infusions regularly for several weeks, following a diet.
To prepare the decoctions you need to use medicinal plants that have choleretic action, and also normalize the process of excretion of bile. Such plants include: chamomile, tansy, immortelle, dandelion, sporich.1 tablespoon dried plants pour 1 liter of steep boiling water and insist for 1-2 hours. Every day you need to prepare a fresh broth. Take half an hour before a meal of 100-200 ml. This will remove the inflammation in pancreatitis and remove the stagnant bile.
Pancreas broths
If pancreatitis has not yet passed into chronic form, it is advisable to prevent it with the help of folk remedies. Some plant species have long been recognized by homeopaths as the most preferred for the prevention and treatment of pancreatic diseases.
Japanese Sophora. Dried and shredded fruits of the plant( 1 tablespoon) pour steep boiling water( 1 cup) and put in a thermos for several hours. Then the infusion is filtered and taken 3 times daily before meals for 20-50 ml. Use the broth recommended daily for 1-2 weeks, then take a break of 7 days and repeat the course of admission.
Blueberries. Leaves of this medicinal plant( 1 teaspoon) pour steep boiling water( 1 glass) and insist for about an hour. Take the infusion in its entirety in freshly brewed form. A day is recommended to drink this infusion twice.
Herbal preparations. To prepare a decoction for the pancreas, it is also advisable to use complex plant collections. Here is an example of one of them for the treatment of pancreatitis. You will need corn stigmas, plantain, yarrow, dog rose, valerian root, immortelle and St. John's wort. All these plants have anti-inflammatory, choleretic and soothing effect. You need to mix 1 serving of each plant and 1 tablespoon of the mixture to pour boiling water. Infuse 10-12 hours. Drink the resulting infusion for the next day. The course of treatment is 1 month.